Ingredients for Frozen Orange Jack O Lanterns Filled With Ice Cream
- Navel Oranges
- Chocolate Ice Cream
- Cinnamon Sticks
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How to Make Frozen Orange Jack O Lanterns Filled With Ice Cream
- Cut the oranges in half and scoop out the pulp, reserving the segments for later use (optional, you can use them as garnish).
- Using a small knife or melon baller, carefully carve jack-o'-lantern faces into the orange halves. Be creative!
- Place the carved orange halves on a baking sheet lined with parchment paper.
- Fill each orange jack-o'-lantern generously with your favorite ice cream flavor.
- Insert a popsicle stick or small spoon into each orange half for easy serving.
- Place the baking sheet in the freezer for at least 4-6 hours, or until the ice cream is completely frozen solid.
- Garnish with reserved orange segments, chocolate chips, or sprinkles before serving (optional).
- Serve immediately and enjoy these chillingly delicious Halloween treats!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
66g
Fat
6g
Carbs
7g
Recipe Tags (Choose a tag and find related recipes!)
60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Low Protein Healthy 5 Ingredients Or Less Desserts Fruit Easy Beginner Cook Holiday Event Kid Friendly Low Fat Frozen Desserts Dietary Thanksgiving Low Sodium Low Cholesterol Halloween Low Saturated Fat Low Calorie Healthy 2 Low In Something Citrus Oranges Number Of Servings
