Ingredients for Grilled Chocolate Sandwich
- 2 slices of bread (your favorite kind)
- Semisweet Chocolate
- 2 tablespoons butter
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How to Make Grilled Chocolate Sandwich
- Melt 2 tablespoons of butter in a heavy skillet over low heat.
- Spread melted butter onto one side of each slice of bread.
- Place one slice of bread, butter-side down, in the skillet.
- Layer 1/2 cup of your favorite chopped chocolate pieces (or 1-2 chocolate bars, roughly chopped) evenly over the bread.
- Top with the other slice of bread, butter-side up.
- Cook over medium-low heat for 2-3 minutes per side, or until golden brown and the chocolate is completely melted and gooey. Press down gently with a spatula to ensure even cooking and melting.
- Remove from skillet, let cool slightly, and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
10g
Fat
130g
Carbs
14g