Havana Cooler Recipe

Escape to Cuba with this refreshing Havana Cooler cocktail! A vibrant and zesty rum drink, this recipe, inspired by the Cocina Cubana Club, is incredibly easy to make. Traditionally mixed with ginger ale, you can easily customize it with Sprite or your favorite lemon-lime soda. Perfect for a hot day or a lively gathering, this classic Cuban cooler is guaranteed to be a hit.

Prep Time 2 mins
Cook Time 1 mins
Calories 128.5 kcal
Protein 0g
Rating 5.0 (3 Reviews)
Havana Cooler 24

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Havana Cooler

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Havana Cooler? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Havana Cooler

  1. Muddle 5-6 fresh mint leaves in a short glass.
  2. Add 2 ounces of white rum to the glass.
  3. Fill the glass with ice cubes.
  4. Top with 4 ounces of ginger ale (or Sprite/lemon-lime soda).
  5. Stir gently to combine.
  6. Garnish with a mint sprig and a lime wedge (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g