Hot Apple Toddies Recipe

Warm up with Sandra Lee's cozy Hot Apple Toddies! This comforting drink is perfect for chilly evenings. Spiced apple cider, warming spices, and a touch of bourbon create a delicious and festive beverage. Easy to make in a slow cooker or on the stovetop – perfect for parties or a relaxing night in!

Prep Time 10 mins
Cook Time 60 mins
Calories 66 kcal
Protein 0g
Rating 3.3 (3 Reviews)
Hot Apple Toddies 29

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Hot Apple Toddies

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How to Make Hot Apple Toddies

  1. In a medium saucepan (or 4-quart slow cooker), combine all ingredients.
  2. Over medium heat (on stovetop) or on low (in slow cooker), gently heat the mixture. Do not boil.
  3. Simmer gently for 45-60 minutes to allow the flavors to meld and deepen. (For slow cooker, maintain low heat for the entire time).
  4. Before serving, strain the toddy through a fine-mesh sieve to remove any solids, if desired.
  5. Serve warm in footed glasses or mugs. Garnish with cinnamon sticks and apple slices for an extra touch of warmth and visual appeal.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

0g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation 5 Ingredients Or Less Beverages Easy Cocktails 3 Steps Or Less