Forktionary

Apple Cider To Mull Over C O Tasty Dish Recipe

Warm up with this delightful apple cider mull, perfect for chilly autumn evenings! Made with fresh apple cider, aromatic spices, and a hint of orange, this recipe is easy to prepare and guaranteed to become a family favorite. Get the full recipe and more delicious ideas from Henry's Markets (henrysmarkets.com). *Important: Honey is not recommended for children under 2 years of age.* This recipe can also be easily adapted for a slow cooker.

Prep Time 10 mins
Cook Time 40 mins
Calories 255.1 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Apple Cider To Mull Over C O Tasty Dish 70

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Cider To Mull Over C O Tasty Dish

  • 1 gallon apple cider
  • 4 cinnamon sticks
  • 0 cardamom pods
  • 0 black peppercorns
  • 1 teaspoon whole allspice berries
  • 0 crystallized ginger
  • 2 oranges, sliced into wedges
  • 1 cup granulated sugar
  • 1 cinnamon stick
  • 6 whole cloves
  • 2 star anise

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Apple Cider To Mull Over C O Tasty Dish? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Apple Cider To Mull Over C O Tasty Dish

  1. Combine whole cloves, cinnamon sticks, star anise, and allspice berries in a tea infuser or cheesecloth bag. Secure tightly.
  2. Pour 1 gallon of apple cider into a large saucepan or slow cooker.
  3. Add the spice bag, 2 oranges (sliced into wedges), and 1 cup of granulated sugar to the saucepan.
  4. Bring to a gentle simmer over medium heat (or set slow cooker to low). Simmer uncovered for 30 minutes, stirring occasionally.
  5. Remove the spice bag and orange wedges. If using a slow cooker, this step may occur after 2-3 hours of cooking on low.
  6. Strain the cider through a fine-mesh sieve to remove any remaining spices.
  7. Serve warm in mugs, garnished with a cinnamon stick or orange slice. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

248g

Fat

0g

Carbs

21g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Drinks & Cocktails American Vegetarian Vegan Gluten Free Fall Recipes Holiday Recipes Slow Cooker

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Beverages Fruit Easy Fall Kid Friendly Winter Dietary Seasonal Apples