Forktionary

Iced Mocha Very Light Recipe

Beat the heat with this refreshing Iced Mocha Very Light! Perfect for those watching their sugar and calorie intake, this guilt-free treat delivers delicious mocha flavor without the compromise. A simple recipe ideal for diabetics or anyone seeking a healthy, delightful alternative to traditional iced mochas.

Prep Time 5 mins
Cook Time 15 mins
Calories 21.4 kcal
Protein 4g
Rating 5.0 (2 Reviews)
Iced Mocha Very Light 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Iced Mocha Very Light

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How to Make Iced Mocha Very Light

  1. Brew 1 cup of strong coffee using a drip coffeemaker. Let cool slightly.
  2. In a tall glass, combine 1/2 cup of unsweetened almond milk (or your preferred low-calorie milk alternative), 1 tablespoon sugar-free mocha syrup, and a pinch of cinnamon.
  3. Gently stir to combine the milk and syrup until the syrup is fully dissolved.
  4. Add the cooled coffee to the glass.
  5. Fill the glass with ice.
  6. Stir gently to combine all ingredients.
  7. Garnish with a sprinkle of cocoa powder (optional) and enjoy your light and refreshing Iced Mocha!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

12g

Fat

0g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation For 1 Or 2 Beverages Easy Beginner Cook Diabetic Dietary Number Of Servings 3 Steps Or Less