Ingredients for Snickerdoodle Coffee Mix
- 1 cup sugar
- 1/2 cup powdered milk
- 1/2 cup non-dairy powdered coffee creamer
- Cocoa
- 1/2 cup instant coffee granules
- 1/2 teaspoon ground allspice
- 1 tablespoon ground cinnamon
- 1/2 cup brown sugar
- 1/2 teaspoon ground cloves
- 1/2 teaspoon nutmeg
- Flour (quantity not specified in sources)
- Cream of Tartar (quantity not specified in sources)
- Salt (quantity not specified in sources)
- Butter (quantity not specified in sources)
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How to Make Snickerdoodle Coffee Mix
- In a large bowl, whisk together the flour, cinnamon, cream of tartar, and salt.
- Add the sugar and brown sugar, mixing until well combined.
- Stir in the powdered milk and instant coffee granules.
- Add the butter, mixing until evenly distributed. The mixture will be crumbly.
- Store the mix in an airtight container at room temperature.
- To prepare a serving: Add 3 tablespoons of Snickerdoodle Coffee Mix to 3/4 cup of freshly boiled water.
- Stir until the mix is completely dissolved and the coffee is frothy. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
366g
Fat
61g
Carbs
34g