Ingredients for Iced Tea Frapee
- 1 cup boiling water
- ½ cup mango nectar
- Lime, Juice Of
- 2 green tea bags (or your preferred tea type)
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How to Make Iced Tea Frapee
- Steep 2 green tea bags in 1 cup of freshly boiled water for 5 minutes.
- Remove tea bags and let the tea cool completely in the refrigerator.
- Add ½ cup of mango nectar to the cooled tea.
- Stir in 2 tablespoons of fresh lime juice.
- Gently mix the tea, mango nectar, and lime juice until well combined.
- Pour the mixture into an ice cube tray and freeze for at least 4 hours, or until solid.
- Once frozen, remove the ice cubes and add them to a blender.
- Blend until the mixture reaches a slushy consistency. Add a splash of water if needed to achieve desired consistency.
- Pour into a tall glass filled with ice.
- Add a straw and enjoy your homemade Iced Tea Frappé!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g
