Forktionary

In The Pink Lemonade Recipe

Escape the ordinary with this vibrant In The Pink Lemonade recipe! Perfect for hot summer days, this refreshing drink combines the tangy sweetness of lemonade with a burst of fruity flavor. Serve in frosty glasses garnished with lemon and a strawberry or cherry for an unforgettable treat. Easy to make in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 137.9 kcal
Protein 0g
Rating 5.0 (2 Reviews)
In The Pink Lemonade

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for In The Pink Lemonade

  • Lemon Juice
  • Sugar
  • Cold Water
  • Red Food Coloring
  • Fruit

How to Make In The Pink Lemonade

  1. In a 2-quart pitcher, combine 1 cup white sugar, 1 cup water, and 1/2 cup pink lemonade mix. Stir until the sugar is completely dissolved.
  2. Add 6 cups of cold water and 1 cup of pink grapefruit juice. Gently stir to combine.
  3. Add 1/2 cup of fresh lemon juice. Stir well.
  4. Chill the lemonade in the refrigerator for at least 30 minutes before serving to allow flavors to meld.
  5. Pour into frosty glasses. Garnish each glass with a lemon wedge and a fresh strawberry or cherry.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

137g

Fat

0g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Healthy 5 Ingredients Or Less Beverages Easy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low In Something 3 Steps Or Less