Jalapeno Popper Bites Recipe

Spice up your next gathering with these irresistible Jalapeno Popper Bites! A quick and easy appetizer perfect for potlucks, game days, or a simple snack. Customize the heat level by adjusting the amount of jalapeños – remove seeds and membranes for milder poppers. Creamy cheese filling, crispy bacon, and a touch of spice make these bite-sized treats incredibly addictive!

Prep Time 10 mins
Cook Time 15 mins
Calories 69.5 kcal
Protein 4g
Rating 3.0 (2 Reviews)
Jalapeno Popper Bites 38

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Jalapeno Popper Bites

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How to Make Jalapeno Popper Bites

  1. Preheat oven to 375°F (190°C).
  2. In a medium bowl, combine softened cream cheese, cheddar cheese, crumbled bacon, green onions, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  3. Fill each jalapeño half with the cheese mixture.
  4. Place the stuffed jalapeños on a baking sheet lined with parchment paper.
  5. Bake for 12-15 minutes, or until the cheese is melted and bubbly and the jalapeños are tender.
  6. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

2g

Fat

11g

Carbs

1g

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