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Jamaica Ska Rum Drink Recipe

Transport yourself to the sun-drenched shores of Jamaica with this refreshing Ska Rum Drink! Inspired by a family vacation in the 1970s, this vibrant cocktail evokes the laid-back vibes of Montego Bay. Imagine sipping this cool, smooth drink after a hot day exploring a Jamaican plantation – the perfect blend of sweet and tangy with a delightful rum kick (optional, for a kid-friendly version, simply omit the rum!). This recipe easily scales for parties, so gather your friends and get ready for a taste of island paradise!

Prep Time 10 mins
Cook Time 10 mins
Calories 160.8 kcal
Protein 0g
Rating 4.8 (4 Reviews)
Jamaica Ska Rum Drink 13

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Jamaica Ska Rum Drink

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How to Make Jamaica Ska Rum Drink

  1. In a large pitcher, combine the lime juice, pineapple juice, ginger ale, and simple syrup.
  2. Gently stir to combine all the ingredients.
  3. Add the white rum (if using). Stir again.
  4. Fill 10 tall glasses with ice.
  5. Pour the mixture evenly into the glasses.
  6. Garnish each glass with a lime wedge and a sprig of mint (optional).
  7. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

46g

Fat

0g

Carbs

5g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 5 Ingredients Or Less Beverages Fruit Caribbean Easy Central American Summer Cocktails Seasonal Number Of Servings 3 Steps Or Less