Angel S Wing Recipe

A stunning and simple layered cocktail, perfect for impressing guests! This elegant Angel's Wings drink requires minimal effort but delivers maximum visual impact. Learn how to create this beautiful pousse-café masterpiece in just minutes.

Prep Time 5 mins
Cook Time 5 mins
Calories 129.3 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Angel S Wing

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Angel S Wing

  • Creme De Cacao
  • Brandy
  • Cream

How to Make Angel S Wing

  1. Chill a pousse-café glass in the refrigerator for at least 15 minutes.
  2. Gently pour 1 ounce of crème de menthe (green) into the chilled glass. Let it settle.
  3. Slowly add 1 ounce of white crème de cacao, letting it settle on top of the crème de menthe. Use the back of a spoon to create a gentle flow.
  4. Carefully layer 1 ounce of heavy cream on top of the white crème de cacao. Again, use the back of a spoon to minimize mixing.
  5. Garnish with a few fresh mint leaves or a sprinkle of cocoa powder (optional).

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

18g

Fat

14g

Carbs

1g