Kahlua Latte Recipe

Indulge in this irresistible Kahlua Latte, a creamy and decadent cocktail recipe rescued from a vintage Kahlua glass! This perfectly balanced blend of rich Kahlua, smooth vodka, creamy milk, and invigorating coffee will become your new favorite go-to drink. Get the precise measurements and easy-to-follow instructions for this amazing cocktail – perfect for cozy nights in or sophisticated gatherings.

Prep Time 5 mins
Cook Time 5 mins
Calories 157.5 kcal
Protein 4g
Rating Be the first
Kahlua Latte 67

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Kahlua Latte

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How to Make Kahlua Latte

  1. Measure 1 ounce of Kahlua into a shaker with ice.
  2. Add 1 ounce of vodka to the shaker.
  3. Pour in 2 ounces of milk and 2 ounces of freshly brewed hot coffee.
  4. Secure the lid and shake well until thoroughly chilled.
  5. Strain into a chilled glass filled with ice.
  6. Garnish with a coffee bean or a dusting of cocoa powder (optional).
  7. Enjoy responsibly! (And maybe make a double batch next time!)

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

27g

Fat

7g

Carbs

3g

Frequently Asked Questions

How long does it take to make Kahlua Latte?

Kahlua Latte takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Kahlua Latte?

Kahlua Latte has approximately 157.5 calories per serving, with about 4 g protein, 3 g carbohydrates and 3 g fat.

What ingredients do I need for Kahlua Latte?

The key ingredients for Kahlua Latte are Kahlua, Vodka, Milk, Coffee, Ice. See the full list with measurements above.

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