Ingredients for Kelly's Chunky Haystacks
- Semi Sweet Chocolate Chips
- 1 cup butterscotch chips
- Potato Chips
- Salted Cashews
- Seedless Raisin
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How to Make Kelly's Chunky Haystacks
- In a large microwave-safe bowl, combine the chocolate chips, peanut butter, and butterscotch chips.
- Microwave in 30-second intervals, stirring after each, until the chocolate is melted and smooth. Be careful not to overheat.
- Stir in the chow mein noodles, pretzels, and peanuts.
- Line a baking sheet with parchment paper.
- Drop rounded tablespoons of the mixture onto the prepared baking sheet.
- Refrigerate for at least 15 minutes, or until firm.
- Once firm, break apart into individual pieces and enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
49g
Fat
17g
Carbs
5g