Kelly's Chunky Haystacks Recipe

Indulge in these irresistible Kelly's Chunky Haystacks! This recipe elevates the classic with my favorite ingredients, creating a sweet treat that's even more satisfying than your favorite chunky candy bar. Get ready for a delicious and easy-to-make dessert that's perfect for sharing (or not!).

Prep Time 10 mins
Cook Time 23 mins
Calories 123 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Kelly's Chunky Haystacks 28

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kelly's Chunky Haystacks

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How to Make Kelly's Chunky Haystacks

  1. In a large microwave-safe bowl, combine the chocolate chips, peanut butter, and butterscotch chips.
  2. Microwave in 30-second intervals, stirring after each, until the chocolate is melted and smooth. Be careful not to overheat.
  3. Stir in the chow mein noodles, pretzels, and peanuts.
  4. Line a baking sheet with parchment paper.
  5. Drop rounded tablespoons of the mixture onto the prepared baking sheet.
  6. Refrigerate for at least 15 minutes, or until firm.
  7. Once firm, break apart into individual pieces and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

49g

Fat

17g

Carbs

5g

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