Kelly's Not So Secret Recipe Recipe

A festive twist on a classic! These easy-to-make Chocolate Caramel Pretzel Bites are the perfect holiday treat. Kids can help create these delicious combinations of salty pretzels, creamy caramel, rich chocolate, and crunchy pecans – guaranteed to be a crowd-pleaser! Perfect for Christmas, parties, or any occasion.

Prep Time 10 mins
Cook Time 15 mins
Calories 247.9 kcal
Protein 6g
Rating 5.0 (11 Reviews)
Kelly's Not So Secret Recipe 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Kelly's Not So Secret Recipe

  • Small Pretzels
  • Rolo Chocolates
  • Pecan Halves

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How to Make Kelly's Not So Secret Recipe

  1. Preheat oven to 250°F (120°C). Line a baking sheet with parchment paper.
  2. Arrange mini pretzels in a single layer on the prepared baking sheet.
  3. Place one Rolo candy on top of each pretzel.
  4. Bake for 3-5 minutes, or until the Rolos are softened and slightly melted. Keep a close eye to prevent burning.
  5. Remove from oven and immediately press one pecan half into the center of each melted Rolo.
  6. Let the pretzel bites cool completely on the baking sheet before carefully removing them.
  7. Store in an airtight container at room temperature for up to a week.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

5g

Fat

11g

Carbs

1g