Ingredients for Kittencal's Simply Perfect Whipped Cream
- 2 cups heavy whipping cream
- 1/2 cup powdered sugar
- 1/4 teaspoon cornstarch
- 1 teaspoon pure vanilla extract
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How to Make Kittencal's Simply Perfect Whipped Cream
- Freeze your mixing bowl and beaters for 15-20 minutes.
- Add 2 cups of heavy whipping cream to the chilled bowl.
- Beat with an electric mixer on medium speed until soft peaks form (about 2-3 minutes).
- Gradually add 1/2 cup powdered sugar and 1/4 teaspoon cornstarch while continuing to beat on medium speed.
- Add 1 teaspoon vanilla extract.
- Increase mixer speed to high and beat until stiff, glossy peaks form (about 1-2 minutes). Be careful not to overbeat!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
29g
Fat
137g
Carbs
3g