Ingredients for Le Petit Marseillais
- Pastis
- Lemonade
- Soda Water
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How to Make Le Petit Marseillais
- Fill a highball glass with ice.
- Add 2 ounces of your favorite white wine (such as Sauvignon Blanc or Pinot Grigio).
- Pour in 1 ounce of St. Germain elderflower liqueur.
- Top with 4 ounces of sparkling water or club soda.
- Gently stir to combine.
- Garnish with a lemon twist and a sprig of fresh mint.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
30g
Fat
0g
Carbs
2g