Le Petit Marseillais Recipe

Transport yourself to the sun-drenched streets of Marseille with this incredibly easy and refreshing 5-minute cocktail! This vibrant drink captures the essence of Provence, perfect for a quick aperitif or a sophisticated summer sipper. Imagine yourself sipping this by the Mediterranean...almost as good as being there!

Prep Time 2 mins
Cook Time 5 mins
Calories 30.3 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Le Petit Marseillais 13

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Le Petit Marseillais

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Le Petit Marseillais? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Le Petit Marseillais

  1. Fill a highball glass with ice.
  2. Add 2 ounces of your favorite white wine (such as Sauvignon Blanc or Pinot Grigio).
  3. Pour in 1 ounce of St. Germain elderflower liqueur.
  4. Top with 4 ounces of sparkling water or club soda.
  5. Gently stir to combine.
  6. Garnish with a lemon twist and a sprig of fresh mint.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

30g

Fat

0g

Carbs

2g