Ingredients for Leftover Salsa Chicken And Cheese
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How to Make Leftover Salsa Chicken And Cheese
- Spread 1 cup of shredded cooked chicken evenly on a microwave-safe plate.
- Sprinkle 1/2 cup of shredded cheddar cheese (or your favorite cheese) over the chicken.
- Microwave on high for 30-45 seconds, or until the chicken is heated through.
- Top with 1/4 cup of your favorite salsa.
- Microwave for another 15-30 seconds, or until the cheese is melted and bubbly.
- Gently stir everything together to combine the chicken, cheese, and salsa.
- Enjoy your quick and delicious Salsa Chicken & Cheese! Garnish with extra salsa, cilantro, or avocado for an extra flavor boost.
Nutrition Information (Approximate per serving)
Sodium
59 g
Sugar
6g
Fat
87g
Carbs
4g