Bennigan's Sweet Pineapple Pepper Cream Dipping Sauce Recipe

Recreate the addictive dipping sauce from Bennigan's famous Southwest Eggrolls! This creamy, sweet, and subtly spicy pineapple pepper sauce is unbelievably versatile. Dip your favorite Southwest eggrolls, chicken tenders, veggies, or even fries into this irresistible homemade delight. It's easy to make and will quickly become your new go-to dipping sauce.

Prep Time 5 mins
Cook Time 5 mins
Calories 303.1 kcal
Protein 2g
Rating 4.5 (2 Reviews)
Bennigan's Sweet Pineapple Pepper Cream Dipping Sauce 97

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bennigan's Sweet Pineapple Pepper Cream Dipping Sauce

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How to Make Bennigan's Sweet Pineapple Pepper Cream Dipping Sauce

  1. In a medium bowl, combine the cream cheese, mayonnaise, pineapple preserves, roasted red peppers, lime juice, and jalapeno (adjust to your spice preference).
  2. Using a hand mixer or stand mixer, blend all ingredients together on medium speed for 2 minutes, until completely smooth and creamy.
  3. Transfer the mixture to an airtight container and refrigerate for at least 1 hour to allow the flavors to meld. This chilling step also thickens the sauce.
  4. Serve chilled. Enjoy with your favorite appetizers, entrees, or sides!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

85g

Fat

14g

Carbs

11g