Lemon Froth Recipe

Experience the zesty delight of the Lemon Froth, a refreshing and vibrant cocktail perfect for any occasion. This easy-to-make recipe combines the tangy sweetness of lemon with a hint of bubbly, creating a sophisticated drink that's sure to impress. Impress your guests with this simple yet elegant cocktail recipe!

Prep Time 2 mins
Cook Time 2 mins
Calories 94.8 kcal
Protein 7g
Rating 3.0 (1 Reviews)
Lemon Froth 39

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lemon Froth

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Lemon Froth? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Lemon Froth

  1. Fill a cocktail shaker with ice.
  2. Add the vodka (or gin), lemon juice, and simple syrup to the shaker.
  3. Close the lid tightly and shake vigorously for 15-20 seconds until well-chilled.
  4. Strain the mixture into a chilled martini glass.
  5. Top with club soda or sparkling wine.
  6. Garnish with a lemon twist and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

7g

Fat

0g

Carbs

1g