Lemon Ginger And Mint Fizz Recipe

This vibrant Lemon Ginger Mint Fizz recipe, originally featured in Good Taste Magazine (November 2006), is a refreshing and easy-to-make cocktail perfect for any occasion. The zingy lemon, spicy ginger, and cool mint create a delightful flavor combination that's sure to impress. Whip up this delicious drink in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 7.9 kcal
Protein 0g
Rating 4.8 (4 Reviews)
Lemon Ginger And Mint Fizz 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lemon Ginger And Mint Fizz

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How to Make Lemon Ginger And Mint Fizz

  1. In a large 2-liter serving jug, gently muddle the mint leaves with a few lemon slices to release their aroma.
  2. Add the remaining lemon slices and ice to the jug.
  3. In a separate pitcher or jug, combine the ginger beer, lemonade, and bitters.
  4. Slowly pour the ginger beer mixture over the ice and lemon-mint mixture in the serving jug.
  5. Gently stir to combine. Garnish with extra mint sprigs and lemon slices, if desired. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

1g