Boost your digestion and wellbeing with this quick and easy Agni Beverage, inspired by Ayurvedic principles. 'Agni,' or digestive fire, is key to optimal health. This warming drink helps support strong Agni by combining the power of ginger, cinnamon, and black pepper with the soothing comfort of almond milk and honey. Perfect for a quick morning pick-me-up or an evening ritual to promote healthy digestion and emotional balance. Learn more about Agni and its importance in Ayurveda: [http://heymonicab.com/ayurveda-an-overview/agni-digestive-fire/](http://heymonicab.com/ayurveda-an-overview/agni-digestive-fire/) Unlock the secrets to better digestion and overall wellness – try the Agni Beverage today!
Prep Time2 mins
Cook Time7 mins
Calories373.4 kcal
Protein1g
Rating4.0 (1 Reviews)
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Recipe adapted from Food.com. Standardized by Forktionary.
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How to Make Agni Beverage
Melt 1 tablespoon of ghee in a small pot over medium heat.
Add 1 teaspoon grated fresh ginger, ½ teaspoon ground cinnamon, and ¼ teaspoon black pepper.
Simmer, stirring occasionally, until fragrant, about 1 minute.
Pour in 1 cup almond milk and 1 tablespoon honey (or to taste).
Stir gently until the mixture comes to a simmer.
Remove from heat immediately and serve warm. Enjoy!
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
138g
Fat
79g
Carbs
13g
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