Forktionary

Lemon Lime Punch Recipe

This vibrant Lemon Lime Punch is the perfect summer refreshment! A zesty blend of lemonade, orange juice, pineapple juice, and bubbly soda water, topped with creamy sherbet for a delightful twist. Easy to make and guaranteed to be a crowd-pleaser at your next gathering. No ice needed!

Prep Time 10 mins
Cook Time 0 mins
Calories 3250.1 kcal
Protein 38g
Rating 5.0 (2 Reviews)
Lemon Lime Punch 20

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lemon Lime Punch

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Lemon Lime Punch? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Lemon Lime Punch

  1. In a large punch bowl, combine the lemonade, orange juice, pineapple juice, and cold water.
  2. Gently stir in the ginger ale.
  3. Add the soda water; stir gently to combine.
  4. Add the sherbet and stir for several minutes until partially melted and well combined. Avoid over-stirring.
  5. Serve immediately. No ice needed!

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

2777g

Fat

35g

Carbs

259g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Low Protein Healthy Beverages Fruit American Easy Low Fat Punch Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Tropical Fruit Pineapple Number Of Servings Presentation Served Cold 3 Steps Or Less