Ingredients for Mango Sangria
- Mango Juice
- Orange Juice
- Merlot
- Seltzer Water
- Lime Slices
- Lemon Slices
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How to Make Mango Sangria
- In a large pitcher, combine 1 (750ml) bottle of chilled white wine, 1 cup mango nectar, 1/2 cup orange liqueur (like Triple Sec or Cointreau), and 1/4 cup lime juice.
- Add 1 cup chopped fresh mango chunks and 1/2 cup chopped fresh berries (strawberries, raspberries, or blueberries).
- Gently stir to combine. Refrigerate for at least 30 minutes to allow flavors to meld (optional, but recommended).
- Serve over ice in wine glasses or sangria glasses.
- Garnish with fresh mango slices, berries, and a lime wedge.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
24g
Fat
0g
Carbs
3g