Ingredients for Maple Creme Cafe Diabetic
- Hot Coffee
- 1 tablespoon sugar-free maple flavoring
- Fat Free Evaporated Milk
- Splenda Sugar Substitute
- Cinnamon Sticks
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How to Make Maple Creme Cafe Diabetic
- Place a cinnamon stick in your favorite mug.
- Brew 8 ounces of hot coffee and pour it into the mug with the cinnamon stick.
- Add 1 tablespoon of sugar-free maple flavoring.
- Stir in 4 ounces of unsweetened almond milk (or your preferred milk alternative).
- Sweeten to taste with 2-3 packets of Splenda (or your preferred sugar substitute).
- Stir well to combine all ingredients thoroughly.
- Enjoy your decadent and diabetic-friendly Maple Creme Coffee immediately!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
20g
Fat
0g
Carbs
1g