Maple Creme Cafe Diabetic Recipe

Indulge in this delicious and guilt-free Maple Creme Diabetic Coffee! A quick and easy 2-minute recipe perfect for satisfying your sweet tooth without derailing your diet. This creamy, subtly sweet coffee beverage combines the warmth of cinnamon with the rich sweetness of maple flavoring, all while keeping your blood sugar in check. Enjoy this delightful treat any time of day!

Prep Time 1 mins
Cook Time 2 mins
Calories 36 kcal
Protein 5g
Rating Be the first
Maple Creme Cafe Diabetic 41

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Maple Creme Cafe Diabetic

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How to Make Maple Creme Cafe Diabetic

  1. Place a cinnamon stick in your favorite mug.
  2. Brew 8 ounces of hot coffee and pour it into the mug with the cinnamon stick.
  3. Add 1 tablespoon of sugar-free maple flavoring.
  4. Stir in 4 ounces of unsweetened almond milk (or your preferred milk alternative).
  5. Sweeten to taste with 2-3 packets of Splenda (or your preferred sugar substitute).
  6. Stir well to combine all ingredients thoroughly.
  7. Enjoy your decadent and diabetic-friendly Maple Creme Coffee immediately!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

20g

Fat

0g

Carbs

1g

Frequently Asked Questions

How long does it take to make Maple Creme Cafe Diabetic?

Maple Creme Cafe Diabetic takes about 3 minutes from start to finish — roughly 1 minutes to prepare and 2 minutes to cook.

How many calories are in Maple Creme Cafe Diabetic?

Maple Creme Cafe Diabetic has approximately 36 calories per serving, with about 5 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Maple Creme Cafe Diabetic?

The key ingredients for Maple Creme Cafe Diabetic are Hot Coffee, Maple Flavoring, Fat Free Evaporated Milk, Splenda Sugar Substitute, Cinnamon Sticks. See the full list with measurements above.

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