Maple Fennel Country Sausage Patties Recipe

Juicy and flavorful Maple Fennel Country Sausage Patties, inspired by Rachael Ray! These savory patties combine the sweetness of maple syrup with the aromatic fennel and savory pork for a delicious breakfast, brunch, or dinner option. Easy to make and even easier to devour!

Prep Time 10 mins

Cook Time 15 mins

Calories 263.6 kcal

Protein 39g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Maple Fennel Country Sausage Patties

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How to Make Maple Fennel Country Sausage Patties

In a large bowl, combine 1 teaspoon salt, 1/2 teaspoon black pepper, and 1 tablespoon fennel seeds.
Add 1 pound ground pork to the bowl and gently mix until the spices are evenly distributed.
Pour 2 tablespoons of maple syrup over the pork mixture and mix thoroughly to combine.
Shape the mixture into 4-6 patties, approximately 2-3 inches in diameter.
Heat 1 tablespoon of oil (vegetable or canola recommended) in a large nonstick skillet over medium-high heat.
Cook the patties for 4-5 minutes per side, or until they are cooked through and browned. Use a meat thermometer to ensure an internal temperature of 160°F (71°C).
Remove the patties from the skillet and drain on paper towels to remove excess grease before serving.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

15g

Fat

30g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Breakfast Pork Easy Dietary High Protein High In Something Meat Pork Sausage

Frequently Asked Questions

How long does it take to make Maple Fennel Country Sausage Patties?

Maple Fennel Country Sausage Patties takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Maple Fennel Country Sausage Patties?

Maple Fennel Country Sausage Patties has approximately 263.6 calories per serving, with about 39 g protein, 1 g carbohydrates and 27 g fat.

What ingredients do I need for Maple Fennel Country Sausage Patties?

The key ingredients for Maple Fennel Country Sausage Patties are Coarse Salt, Coarse Black Pepper, Fennel Seed, Ground Pork, Maple Syrup, Olive Oil. See the full list with measurements above.