Forktionary

Midori Margarita Recipe

Escape to paradise with this vibrant Midori Margarita! A fun twist on a classic, this recipe is super easy to make – whether you prefer it shaken and chilled or blended into a frosty delight. Perfect for parties or a relaxing evening, this refreshing cocktail is bursting with melon flavor and a touch of sweetness.

Prep Time 5 mins
Cook Time 5 mins
Calories 7.7 kcal
Protein 0g
Rating 4.7 (18 Reviews)
Midori Margarita 18

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Midori Margarita

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How to Make Midori Margarita

  1. If desired, salt the rim of a margarita glass. Rub a lime wedge around the rim and dip it into a small plate of salt.
  2. Combine Midori, tequila, lime juice, and Cointreau in a cocktail shaker with ice.
  3. Shake well for 15-20 seconds until thoroughly chilled.
  4. Strain into your prepared margarita glass filled with ice (for a cocktail version).
  5. Alternatively, blend all ingredients with ice in a blender until smooth and frosty (for a blended version).
  6. Garnish with a lime wedge and enjoy responsibly!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

2g

Fat

0g

Carbs

0g

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Drinks & Cocktails Salmon Recipes Asian Japanese The Americas American Mexican Caribbean Vegetarian Vegan Gluten Free Summer Recipes 30 Minutes Or Less

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15 Minutes Or Less Time To Make Course Preparation For 1 Or 2 5 Ingredients Or Less Beverages Easy Vegan Vegetarian Cocktails Dietary Number Of Servings