Milkshake Recipe

Nostalgia in a glass! This creamy milkshake recipe is a budget-friendly treat that tastes just as good (or better!) than expensive ice cream parlor shakes. Perfect for a quick after-school snack or a fun weekend family treat. Customize it with your favorite fruits for endless delicious possibilities!

Prep Time 5 mins
Cook Time 5 mins
Calories 164.3 kcal
Protein 14g
Rating 3.8 (4 Reviews)
Milkshake 28

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Milkshake

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How to Make Milkshake

  1. Add ice cream and milk to a blender.
  2. Blend on high speed for 15-20 seconds until smooth.
  3. Add vanilla extract, malted milk powder, and pudding mix.
  4. Blend again for another 10-15 seconds until well combined and creamy.
  5. If using, add chopped fruit and blend for a few more seconds.
  6. Taste and adjust the amount of pudding mix for your desired thickness. Start with 2 tablespoons and add more as needed.
  7. Feel free to adjust the amount of any ingredient to your liking.
  8. Pour into glasses and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

31g

Fat

20g

Carbs

6g