Milky Way Malted Shake Recipe

Indulge in a celestial treat! This Milky Way Malted Shake blends creamy vanilla ice cream with rich malted milk, decadent chocolate, and luscious caramel sauce, all topped with crunchy malted milk balls. A taste of pure heaven – inspired by Bon Appétit (September 2007).

Prep Time 5 mins
Cook Time 5 mins
Calories 446.2 kcal
Protein 17g
Rating 5.0 (7 Reviews)
Milky Way Malted Shake 34

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Milky Way Malted Shake

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How to Make Milky Way Malted Shake

  1. Coarsely crush 1/2 cup malted milk balls for topping.
  2. Combine 2 cups vanilla ice cream, 1/2 cup malted milk powder, 2 tablespoons chocolate syrup, and 1 tablespoon caramel sauce in a blender.
  3. Add 1/4 cup milk (adjust for desired thickness).
  4. Blend on high speed until thick and creamy, about 30 seconds to 1 minute.
  5. Drizzle additional chocolate syrup and caramel sauce into two tall glasses.
  6. Pour the milkshake mixture into the glasses.
  7. Top generously with crushed malted milk balls.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

183g

Fat

65g

Carbs

19g