Ingredients for Mocha Mousse Brownie Trifle
- Brownies
- Chocolate Mousse Mix
- Whipped Topping
- English Toffee Bits
- Chocolate
- Peanuts
- Broken Pretzel
- 2 tablespoons hot fudge
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How to Make Mocha Mousse Brownie Trifle
- Prepare a box of brownie mix (or your favorite homemade recipe) according to package directions. For a truly decadent treat, use toffee or peanut butter brownies. Let cool completely and cube into approximately 1-inch pieces.
- In a 2-quart trifle bowl or similar serving dish, layer half of the cubed brownies.
- Prepare your favorite mocha mousse mix according to package directions. (A homemade version can be substituted.)
- Spread half of the prepared mocha mousse evenly over the brownie layer.
- Top with half of a cup of whipped cream and sprinkle with 1/4 cup of toffee bits.
- Repeat layers with remaining brownies, mousse, whipped cream, and toffee bits.
- Finish by sprinkling the top with 2 tablespoons of grated chocolate, 1/4 cup of chopped nuts (such as pecans or walnuts), 1/4 cup of crushed pretzels, and 2 tablespoons of hot fudge.
- Refrigerate for at least 2 hours before serving to allow flavors to meld and the trifle to chill.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
116g
Fat
64g
Carbs
10g