Mounds Cafe Recipe

Indulge in the rich, decadent flavors of a Mounds candy bar with this surprisingly quick and easy coffee recipe! This creamy coconut coffee treat is perfect for a cozy morning or a refreshing afternoon pick-me-up. The perfect blend of chocolate and coconut will transport your taste buds to paradise. Keeps well in a thermos for on-the-go enjoyment!

Prep Time 1 mins
Cook Time 1 mins
Calories 4 kcal
Protein 0g
Rating Be the first
Mounds Cafe 75

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mounds Cafe

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How to Make Mounds Cafe

  1. Brew 8 ounces of hot coffee.
  2. In a 10-ounce mug, combine the brewed coffee with 1/2 teaspoon of coconut extract and 1/4 teaspoon of chocolate extract.
  3. Add Splenda or your preferred sweetener to taste (start with 1-2 packets and adjust to your liking).
  4. Stir well to dissolve the sweetener and combine the flavors.
  5. Add 1-2 tablespoons of fat-free evaporated milk (optional) for extra creaminess.
  6. Stir gently and enjoy your delicious Mounds Cafe creation!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

Frequently Asked Questions

How long does it take to make Mounds Cafe?

Mounds Cafe takes about 2 minutes from start to finish — roughly 1 minutes to prepare and 1 minutes to cook.

How many calories are in Mounds Cafe?

Mounds Cafe has approximately 4 calories per serving, with about 0 g protein, 0 g carbohydrates and 0 g fat.

What ingredients do I need for Mounds Cafe?

The key ingredients for Mounds Cafe are Brewed Chocolate Almond Flavored Coffee, Coconut Extract, Almond Extract, Splenda Sugar Substitute, Fat Free Evaporated Milk. See the full list with measurements above.

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