Ingredients for My Family's Favorite Sloppy Joes
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How to Make My Family's Favorite Sloppy Joes
- In a large skillet, brown 1 lb ground beef over medium-high heat, breaking it up with a spoon. Add 1 medium onion, chopped, and cook until softened, about 5 minutes. Season with 1 tsp salt and 1/2 tsp black pepper.
- Stir in 1 (10.75 ounce) can of tomato soup and 1 (14 ounce) bottle of ketchup. Adjust the amount of ketchup to your preferred level of sweetness.
- Reduce heat to low, cover, and simmer for 20 minutes, stirring occasionally.
- Serve the sloppy joe mixture on hamburger buns. Garnish with your favorite toppings, such as shredded cheese or pickles (optional).
Nutrition Information (Approximate per serving)
Sodium
44 g
Sugar
44g
Fat
26g
Carbs
12g