The Forktionary Angle
"The unsung hero of the burger, providing the crucial textural and structural balance that completes the iconic American meal."
Definition
A soft, often enriched, round bread roll specifically designed to hold a hamburger patty and toppings, serving as a popular sandwich bread.
Flavor Profile
The primary flavor notes for Hamburger Bun are:
Chef’s Secret
Toasting the cut sides of the bun (face down on a hot pan or grill) creates a barrier against sogginess and adds a pleasant texture.
Best Substitutes
Sliced Bread
Kaiser Roll
Brioche Bun
Buying Guide
Choose fresh, soft buns. Consider brioche for richer burgers or potato rolls for a tender texture.