Ingredients for Nude Beach
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How to Make Nude Beach
- Fill a cocktail shaker with ice.
- Add 2 oz white rum, 1 oz fresh lime juice, 0.75 oz coconut cream, and 0.5 oz simple syrup to the shaker.
- Close the lid tightly and shake vigorously for 10-15 seconds, until well-chilled.
- Strain into a chilled Collins glass filled with crushed ice.
- Garnish with a lime wheel and a maraschino cherry (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
69g
Fat
0g
Carbs
7g