Ingredients for Nutty Mozart
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How to Make Nutty Mozart
- Brew 1 cup (8 oz) of fresh, hot coffee.
- Add 1-2 oz of Mozart chocolate liqueur to a large mug or Irish coffee glass.
- Gently pour the hot coffee over the Mozart liqueur.
- Add your desired sweetener (1-2 tsp sugar or to taste).
- Top with whipped cream (optional) and shaved chocolate (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g