Old Fashioned Applesauce Spice Cake Recipe

This easy Old Fashioned Applesauce Spice Cake recipe elevates the classic Duncan Hines spice cake mix! Using chunky applesauce, this recipe creates a moist, subtly sweet cake perfect for fall. Skip the frosting and sprinkle with cinnamon sugar for a simple treat, or indulge in a creamy cinnamon frosting. A quick and delicious dessert for any occasion!

Prep Time 15 mins
Cook Time 55 mins
Calories 503.9 kcal
Protein 10g
Rating 5.0 (1 Reviews)
Old Fashioned Applesauce Spice Cake 17

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Old Fashioned Applesauce Spice Cake

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How to Make Old Fashioned Applesauce Spice Cake

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 13x9 inch baking pan.
  3. In a large bowl, combine one box (15.25 oz) Duncan Hines spice cake mix, 3 large eggs, 1 cup chunky applesauce, and 1/2 cup vegetable oil.
  4. Beat at medium speed with an electric mixer for 2 minutes.
  5. Stir in 1/2 cup chopped walnuts or pecans (optional).
  6. Pour batter into the prepared pan.
  7. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let cool in the pan for 15 minutes.
  9. Invert onto a wire rack, then turn right side up to cool completely.
  10. For the optional cinnamon frosting:
  11. In a medium bowl, combine 1 cup prepared vanilla frosting with 1 teaspoon ground cinnamon.
  12. Stir until well blended.
  13. Spread evenly over the cooled cake.
  14. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

177g

Fat

22g

Carbs

21g

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