Ingredients for Applesauce Dump Cake With Spiced Dusting Sugar
- All Purpose Flour
- 2 cups applesauce
- Brown Sugar
- 1 teaspoon ground cinnamon
- Raisins
- Nuts
- Vegetable Oil
- Egg
- Cider Vinegar
- Baking Soda
- Vanilla Extract
- Icing Sugar
- 1/2 teaspoon ground nutmeg
How to Make Applesauce Dump Cake With Spiced Dusting Sugar
- Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan.
- In the prepared pan, spread out an even layer of the applesauce.
- In a large bowl, combine the cake mix, melted butter, and eggs. Mix until just combined. Don't overmix!
- Crumble the cake batter evenly over the applesauce layer.
- Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- While the cake is baking, prepare the spiced dusting sugar: In a small bowl, whisk together the powdered sugar, cinnamon, nutmeg, and ginger.
- Once the cake is baked, let it cool slightly before sprinkling generously with the spiced dusting sugar.
- Serve warm and enjoy! Optional serving suggestions: a scoop of vanilla ice cream, whipped cream, or a drizzle of caramel sauce.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
6 g
Sugar
60g
Fat
6g
Carbs
14g