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Olive Mayonnaise For Hot Dogs Burgers Chip Dip Recipe

Get ready to taste explosion! This incredibly addictive Olive Mayonnaise recipe is a hidden gem, discovered at a classic root beer stand and now a fast-food favorite. Imagine creamy mayonnaise perfectly blended with briny olives, creating a salty, savory spread that elevates hot dogs, burgers, and chips to a whole new level of deliciousness. This recipe is easily customizable – adjust the mayo-to-olive ratio to achieve your ideal level of saltiness. Make a batch and prepare for rave reviews!

Prep Time 2 mins
Cook Time 2 mins
Calories 458.2 kcal
Protein 2g
Rating 3.0 (3 Reviews)
Olive Mayonnaise For Hot Dogs Burgers Chip Dip

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Olive Mayonnaise For Hot Dogs Burgers Chip Dip

  • 1/2 cup mayonnaise
  • 1/4 cup pitted Kalamata olives

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How to Make Olive Mayonnaise For Hot Dogs Burgers Chip Dip

  1. Combine 1/2 cup mayonnaise and 1/4 cup to 1/2 cup pitted Kalamata olives (adjust to your taste) in a small bowl.
  2. Using a fork, gently mash the olives into the mayonnaise until desired consistency is reached. For a chunkier spread, leave some olives whole.
  3. Taste and adjust seasoning as needed. Add more mayonnaise for less salt, or more olives for a more intense flavor.
  4. Serve immediately as a dip for potato chips or tortilla chips, or use as a unique topping for hot dogs and hamburgers. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

30g

Fat

28g

Carbs

9g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion 5 Ingredients Or Less Sauces Condiments Etc Easy No Cook Beginner Cook Dietary Savory Sauces Taste Mood Savory 3 Steps Or Less Technique