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Orange Chocolate Meltaways Recipe

Indulge in these decadent Orange Chocolate Meltaways! These creamy, truffle-like delights are the perfect addition to your holiday cookie platters or a special treat any time of year. The rich dark chocolate pairs beautifully with the bright citrus notes of orange for an unforgettable flavor combination. Easy to make and even easier to devour!

Prep Time 20 mins
Cook Time 80 mins
Calories 642.9 kcal
Protein 14g
Rating 4.0 (1 Reviews)
Orange Chocolate Meltaways 12

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Orange Chocolate Meltaways

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How to Make Orange Chocolate Meltaways

  1. Place 1 cup of milk chocolate chips and 1/2 cup semi-sweet chocolate chips in a large mixing bowl. Set aside.
  2. In a small saucepan, combine 1/2 cup heavy cream and 1 tablespoon finely grated orange peel. Bring to a gentle boil over medium heat.
  3. Immediately pour the hot cream mixture over the chocolate chips in the mixing bowl.
  4. Whisk until the chocolate is completely melted and the mixture is smooth and glossy.
  5. Stir in 1 teaspoon of orange extract.
  6. Cover the bowl and chill in the refrigerator for approximately 35 minutes, or until the mixture begins to thicken.
  7. Beat the chilled mixture with an electric mixer for 10-15 seconds, or until it lightens in color and becomes slightly fluffy.
  8. Line a baking sheet with wax paper. Spoon rounded teaspoonfuls of the chocolate mixture onto the prepared baking sheet.
  9. Cover and chill for 5 minutes to firm up slightly.
  10. Shape the chilled mixture into 1-inch balls.
  11. In a small bowl, chop 1/2 cup of pecans. Roll half of the chocolate balls in the chopped pecans.
  12. Melt 1/2 cup of semi-sweet chocolate chips and 1 tablespoon of shortening in a small saucepan over low heat, stirring until smooth and melted.
  13. Dip the remaining chocolate balls into the melted chocolate, ensuring they are fully coated.
  14. Place the dipped balls back onto the wax paper-lined baking sheet.
  15. Refrigerate for at least 30 minutes, or until the chocolate has completely hardened.
  16. Store the finished Orange Chocolate Meltaways in an airtight container in the refrigerator.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

97g

Fat

84g

Carbs

11g

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Sweets & Sides Desserts American Vegetarian Gluten Free Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Desserts American Easy Finger Food Holiday Event Kid Friendly Romantic Candy Chocolate Dietary Gifts Christmas Low Sodium Valentines Day Low In Something Taste Mood Number Of Servings Presentation 4 Hours Or Less