Orange Chocolate Parfait L Afrique Recipe

A vibrant and refreshing twist on a classic parfait! Inspired by Bea Sandler's African Cookbook (Zaar World Tour 2006), this Orange Chocolate Parfait L'Afrique layers creamy chocolate ice cream, tangy raspberry and orange sherbets, and rich chocolate sauce for a delightful dessert. Easy to make in just 5 minutes, it's perfect for a quick treat or an elegant ending to any meal.

Prep Time 5 mins
Cook Time 5 mins
Calories 443.3 kcal
Protein 10g
Rating Be the first
Orange Chocolate Parfait L Afrique 56

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Orange Chocolate Parfait L Afrique

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How to Make Orange Chocolate Parfait L Afrique

  1. In a whiskey-sour glass, layer 2 tablespoons of chocolate sauce, 1/2 cup chocolate ice cream, 1/2 cup raspberry sherbet, and 1/2 cup orange sherbet.
  2. Add another 2 tablespoons of chocolate sauce.
  3. Top with 2 tablespoons of whipped cream and two mandarin orange slices.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

201g

Fat

31g

Carbs

26g

Frequently Asked Questions

How long does it take to make Orange Chocolate Parfait L Afrique?

Orange Chocolate Parfait L Afrique takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Orange Chocolate Parfait L Afrique?

Orange Chocolate Parfait L Afrique has approximately 443.3 calories per serving, with about 10 g protein, 26 g carbohydrates and 18 g fat.

What ingredients do I need for Orange Chocolate Parfait L Afrique?

The key ingredients for Orange Chocolate Parfait L Afrique are Chocolate Syrup, Chocolate Ice Cream, Raspberry Sherbet, Orange Sherbet, Whipped Cream, Mandarin Orange Sections. See the full list with measurements above.

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