Ingredients for Ospidillo Cafe Shrimp Cocktail Sauce No 2
- Chili Sauce
- Catsup
- Prepared Horseradish
- 2 tablespoons creole mustard
- Onion
- Celery
- Fresh Lemon Juice
- Tabasco Sauce
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How to Make Ospidillo Cafe Shrimp Cocktail Sauce No 2
- Combine ketchup, creole mustard, horseradish, lemon juice, Worcestershire sauce, and Tabasco sauce (if using) in a medium bowl.
- Whisk vigorously until all ingredients are thoroughly combined and the sauce is smooth.
- Taste and adjust seasoning as needed. Add more Tabasco for extra heat, lemon juice for brightness, or a pinch of salt and pepper to enhance the flavors.
- Refrigerate for at least 30 minutes to allow flavors to meld. This step is crucial for a superior taste experience!
- Serve chilled with your favorite shrimp, or other seafood. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
91 g
Sugar
124g
Fat
10g
Carbs
17g