Pina Colada Punch Recipe

Escape to the tropics with this refreshing Pina Colada Punch! This easy 5-minute recipe combines creamy coconut, sweet pineapple, and a hint of rum for a delicious and vibrant party punch. Perfect for summer gatherings, pool parties, or any occasion that calls for a taste of paradise.

Prep Time 5 mins
Cook Time 5 mins
Calories 19.9 kcal
Protein 0g
Rating Be the first
Pina Colada Punch 40

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

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How to Make Pina Colada Punch

  1. In a large punch bowl or pitcher, combine 4 cups of pineapple juice, 2 cups of cream of coconut, and 1 cup of white rum (optional).
  2. Stir well to ensure the ingredients are thoroughly mixed.
  3. Add 6 cups of ice to the punch bowl.
  4. Gently stir in 2 cups of pineapple sherbet or coconut sherbet.
  5. Garnish with pineapple wedges, maraschino cherries, and/or a sprinkle of shredded coconut before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

19g

Fat

0g

Carbs

1g

Frequently Asked Questions

How long does it take to make Pina Colada Punch?

Pina Colada Punch takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Pina Colada Punch?

Pina Colada Punch has approximately 19.9 calories per serving, with about 0 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Pina Colada Punch?

The key ingredients for Pina Colada Punch are Frozen Pina Colada Mix, Pineapple Juice Concentrate, Ginger Ale, Ice, Pineapple Sherbet. See the full list with measurements above.

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