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Frozen Blueberry Margaritas Recipe

Cool down with these vibrant Frozen Blueberry Margaritas! Inspired by a Southern Living magazine recipe, this refreshing cocktail is perfect for the 4th of July or any summer celebration. Customize your rim with coarse salt, blue/purple sugar, or skip it altogether. Made with fresh or frozen blueberries and a hint of citrus, it's a delicious and easy-to-make frozen delight. Get ready for a taste of summer!

Prep Time 10 mins
Cook Time 15 mins
Calories 136.8 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Frozen Blueberry Margaritas 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Frozen Blueberry Margaritas

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How to Make Frozen Blueberry Margaritas

  1. Chill margarita glasses in the freezer for 15 minutes. Meanwhile, prepare your rim: Rub a lime or orange wedge around the rim of each glass. Dip the rim into coarse salt, colored sugar, or skip this step for a sugar-free option.
  2. Combine ice, tequila, triple sec, lime juice, blueberry liqueur, and blueberries in a high-powered blender.
  3. Blend until completely smooth and frosty.
  4. Pour into the chilled margarita glasses.
  5. Garnish with fresh blueberries and a lime wedge (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

124g

Fat

0g

Carbs

11g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Beverages Cocktails Dietary