Frozen Mint Julep Recipe

Beat the summer heat with this refreshing twist on a Kentucky Derby classic! Our Frozen Mint Julep is the perfect icy cocktail for hot days. Imagine the mint's vibrant coolness combined with the smooth taste of bourbon – a delightful escape that's quick and easy to make.

Prep Time 5 mins
Cook Time 5 mins
Calories 222.3 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Frozen Mint Julep 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Frozen Mint Julep

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How to Make Frozen Mint Julep

  1. Add 10-12 fresh mint leaves, 2 ounces of bourbon, 1 ounce of simple syrup, and 1/2 ounce of fresh lemon juice to a blender.
  2. Pulse the mixture for 1-2 seconds to lightly combine the ingredients.
  3. Add 3/4 cup of crushed ice to the blender.
  4. Blend until the mixture is completely smooth and slushy.
  5. Pour the Frozen Mint Julep into a chilled, large old-fashioned glass or goblet.
  6. Garnish with a fresh mint sprig and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

3g

Fat

0g

Carbs

1g