Ingredients for Frozen Mint Julep
- Bourbon Whiskey
- 1 ounce simple syrup
- Fresh Lemon Juice
- Fresh Mint Leaves
- Ice
- Of Fresh Mint
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How to Make Frozen Mint Julep
- Add 10-12 fresh mint leaves, 2 ounces of bourbon, 1 ounce of simple syrup, and 1/2 ounce of fresh lemon juice to a blender.
- Pulse the mixture for 1-2 seconds to lightly combine the ingredients.
- Add 3/4 cup of crushed ice to the blender.
- Blend until the mixture is completely smooth and slushy.
- Pour the Frozen Mint Julep into a chilled, large old-fashioned glass or goblet.
- Garnish with a fresh mint sprig and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
3g
Fat
0g
Carbs
1g