Ingredients for Pomegranate Blueberry Freeze
- Low Fat Vanilla Yogurt
- Frozen Blueberries
- Pomegranate Juice
- 1-2 tablespoons honey (or to taste)
- Fresh Blueberries
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How to Make Pomegranate Blueberry Freeze
- Combine Greek yogurt, blueberries, pomegranate juice, and honey in a blender.
- Blend until completely smooth and creamy. Add a splash of water or milk if needed to reach desired consistency.
- Pour into a glass.
- Garnish with fresh blueberries and a sprinkle of pomegranate seeds (optional).
- Enjoy your refreshing and healthy Pomegranate Blueberry Freeze immediately!
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
306g
Fat
7g
Carbs
26g