Ingredients for Prosecco Berry Sparkler
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How to Make Prosecco Berry Sparkler
- In a small saucepan, combine 1/2 cup granulated sugar and 1/4 cup water.
- Bring the mixture to a boil over medium heat, stirring frequently until the sugar dissolves completely (about 4 minutes).
- Remove from heat and stir in the zest of 1 lime. Let the syrup cool completely.
- In a medium bowl, gently toss 2 cups of mixed berries (any combination of blueberries, raspberries, blackberries, and/or strawberries) with the cooled lime syrup.
- Divide the berries evenly among 4 chilled martini glasses.
- Top each glass with 1/2 cup of chilled Prosecco (or other sparkling wine).
- Garnish with fresh berries or a lime wedge, if desired.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
64g
Fat
0g
Carbs
7g