Lemon Lime Iced Tea Recipe

Escape the summer heat with this vibrant Lemon Lime Iced Tea recipe, inspired by Chatelaine magazine! This delightfully refreshing beverage is perfect for a hot summer evening. Customize it with your favorite tea – green tea, orange pekoe, or even black tea will work wonderfully. A hint of rum elevates it to a sophisticated adult beverage (optional).

Prep Time 10 mins
Cook Time 10 mins
Calories 3.8 kcal
Protein 0g
Rating Be the first
Lemon Lime Iced Tea 71

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Lemon Lime Iced Tea

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How to Make Lemon Lime Iced Tea

  1. Boil 4 cups of water.
  2. Add 4 green tea bags (or 4 tea bags of your preferred type) to the boiling water.
  3. Steep for 3 minutes. Remove tea bags and immediately add 1 (12-ounce) can frozen lemonade concentrate.
  4. Stir until the lemonade concentrate is completely dissolved.
  5. Sweeten to taste with 1/4 cup granulated sugar or honey (or to taste).
  6. Refrigerate for at least 2 hours, or until thoroughly chilled.
  7. Once chilled, stir in 1/4 cup white rum (optional).
  8. To serve, fill a large pitcher with ice.
  9. Thinly slice one lemon and one lime. Add slices to the pitcher.
  10. Pour the chilled tea mixture over the ice and fruit.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

0g

Carbs

0g

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Frequently Asked Questions

How long does it take to make Lemon Lime Iced Tea?

Lemon Lime Iced Tea takes about 20 minutes from start to finish — roughly 10 minutes to prepare and 10 minutes to cook.

How many calories are in Lemon Lime Iced Tea?

Lemon Lime Iced Tea has approximately 3.8 calories per serving, with about 0 g protein, 0 g carbohydrates and 0 g fat.

What ingredients do I need for Lemon Lime Iced Tea?

The key ingredients for Lemon Lime Iced Tea are Green Tea Bags, Boiling Water, Frozen Concentrated Lemonade, White Rum, Ice Cube, Lemon. See the full list with measurements above.

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