Ingredients for Raspberry Lemonade Punch
- Frozen Raspberry Lemonade Concentrate
- 2 liters water
- 1/2 cup fresh lime juice
- Carbonated Lemon Lime Beverage
- Ice
- Fresh raspberries, for garnish
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How to Make Raspberry Lemonade Punch
- In a large punch bowl, combine 1 (64-ounce) bottle of raspberry lemonade concentrate, 2 liters of water, and 1/2 cup of fresh lime juice.
- Gently stir in 2 liters of lemon-lime soda.
- Add 4 cups of crushed ice.
- Garnish each serving with a fresh raspberry and a lime wedge (optional).
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
8g
Fat
0g
Carbs
0g