Raspberry Lemonade Punch Recipe

Quench your thirst with this vibrant and refreshing Raspberry Lemonade Punch! This easy recipe combines the tartness of raspberries and lemons with a bubbly twist, perfect for parties, barbecues, or a simple afternoon treat. Ready in just 5 minutes, it's the ultimate crowd-pleaser.

Prep Time 5 mins
Cook Time 5 mins
Calories 11.2 kcal
Protein 0g
Rating 5.0 (1 Reviews)
Raspberry Lemonade Punch

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Raspberry Lemonade Punch

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How to Make Raspberry Lemonade Punch

  1. In a large punch bowl, combine 1 (64-ounce) bottle of raspberry lemonade concentrate, 2 liters of water, and 1/2 cup of fresh lime juice.
  2. Gently stir in 2 liters of lemon-lime soda.
  3. Add 4 cups of crushed ice.
  4. Garnish each serving with a fresh raspberry and a lime wedge (optional).

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

8g

Fat

0g

Carbs

0g