Raspberry Milkshake Recipe

Indulge in this incredibly thick and creamy Raspberry Milkshake! The perfect refreshing snack or dessert, bursting with fresh raspberry flavor. Quick and easy to make in just 5 minutes!

Prep Time 5 mins
Cook Time 5 mins
Calories 411.5 kcal
Protein 20g
Rating 5.0 (1 Reviews)
Raspberry Milkshake 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Raspberry Milkshake

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How to Make Raspberry Milkshake

  1. Combine 1 cup frozen raspberries, 1/2 cup milk (dairy or non-dairy), 1/4 cup vanilla ice cream, and 1 tablespoon sugar (or to taste) in a blender.
  2. Blend on high speed for 1-2 minutes, or until completely smooth and creamy.
  3. Pour into a glass and enjoy immediately! Garnish with fresh raspberries or whipped cream for an extra touch of deliciousness.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

227g

Fat

37g

Carbs

21g