Ingredients for San Diego Style Champagne Margarita
- 1 ounce fresh lime juice
- 2 ounces tequila
- 1 ounce triple sec
- Brut Champagne
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How to Make San Diego Style Champagne Margarita
- In a shaker with ice, combine 2 ounces of tequila, 1 ounce of triple sec, and 1 ounce of fresh lime juice.
- Shake well until thoroughly chilled.
- Strain into a chilled margarita glass or champagne flute.
- Top with 4 ounces of chilled champagne.
- Garnish with a lime wheel or a sugared rim.
- Serve immediately with your favorite fiesta snacks like chips, salsa, and guacamole.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
5g
Fat
0g
Carbs
1g